Master Classes
Monthly In-Person Master Classes with top specialists in the world
Meet Masters of Wine, Ph.D.’s, and study from the most experienced specialists in the industry.
Master Classes
$129.00
Monthly Masterclasses with top specialists in the world.
Meet Masters of Wine, Ph.D.’s, and study from the most experienced specialists in the industry.
Join fellow wine students and enthusiasts for a deep dive on exciting wine topics and interactive tastings. These master classes change monthly and are designed for those who want an educational experience and tastings.
Master Classes are limited to 14 guests. Buy in advance to ensure your spot.
$125.00
Thursday October 26, 2023 6 PM
KOPKE
with Carla Tiago, master blender for Kopke Port Wine
Join us on Thursday, October 26th from 6-8 pm for a Port Wine, more specifically Colheita, Masterclass led by Carla Tiago, master blender for Kopke Port Wine. As the oldest Port wine house, est. 1638, Kopke has accordingly deep cellars and unmatched stocks; the House specializes in barrel-aged Ports, both Tawnies and the rare Whites, both age-stated and vintage-dated Colheitas.
Carla will taste the class through six Colheitas, both White and Tawny, including six vintages spanning 1980 to 2008. By law, Colheitas must be barrel-aged 7 years before release; Kopke always exceeds this requirement, aging its Colheitas 10 years before release, and usually much longer, as these wines are only bottled on demand (with the bottling date noted on the back label). With each successive bottling, a Colheita will have progressed further in its micro-oxidative process, meaning that not only is every harvest different, but each bottling is different, making it an endlessly fascinating category.
Kopke is, by far, the Colheita category leader in the U.S., dominating more than 65% of the market; Kopke Colheitas from as far back as the 1930s are widely available to U.S. consumers, and are highly sought after as birthday and anniversary gifts.
6 PM arrival, 6:15 start.
$129.00
Friday October 27, 2023 6 PM
CHAMPAGNE DAY
with Monika Bielka-Vescovi, DipWSET and NVWA Director
We know that the world of champagne can be a little confusing. That’s why we created this event for you. You will learn about all the different types of champagne, from single varietal to blends and nonvintage to vintage. You will also get an opportunity to taste them all!
This event will teach you everything you need to know about this iconic drink so that when it’s time for your own celebration, you’ll feel confident ordering a bottle of this famous bubbly for yourself or your guests. And if all else fails, we’ve got some great ideas on how to make any day feel like Champagne Day!
6 PM arrival, 6:15 start.
Wednesday November 1, 2023 6 PM
BRUNELLO
with Alessandra Angelini, owner of Caparzo
Join us for an exclusive and unforgettable journey into the world of fine wines as we present the Brunello Masterclass with the renowned Alessandra Angelini, owner of Caparzo. In this extraordinary event, you’ll have the opportunity to delve deep into the heart of Italian winemaking and explore the exceptional craftsmanship behind one of Italy’s most iconic wines – Brunello di Montalcino.
About Alessandra Angelini: Alessandra Angelini, a true connoisseur of the wine industry, brings a wealth of experience and passion to the table. With her roots deeply embedded in the Italian winemaking tradition, Alessandra’s journey from aerospace engineering to her role as the owner of Caparzo is nothing short of remarkable. Her unique perspective and dedication to excellence make her the perfect guide for this masterclass.
What to Expect:
The Essence of Brunello: Alessandra will take you on a captivating exploration of Brunello di Montalcino, explaining its origins, history, and the distinct characteristics that set it apart as one of Italy’s most esteemed wines.
Tasting Excellence: Get ready to savor a carefully curated selection of Caparzo’s finest Brunello wines. Alessandra will expertly lead you through a tasting session, helping you discern the intricate nuances and flavors that make each vintage truly exceptional.
Vineyard Insights: Gain exclusive insights into the winemaking process, from the vineyard to the bottle. Alessandra will share the secrets behind Caparzo’s success and what sets their approach to winemaking apart.
Q&A Session: Have burning questions about wine, winemaking, or the world of Brunello? Alessandra will be there to answer your queries and engage in lively discussions about this beloved wine.
A Taste of Italy: Sip and savor exceptional wines.
$129.00
Thursday November 16, 2023 6 PM
BEAUJOLAIS NOUVEAU
with Monika Bielka-Vescovi, DipWSET and NVWA Director
You know that Beaujolais can be young and fruity, but you might not know that the region has so much more to offer. During this Masterclass, we’ll explore 10 Crus of Beaujolais and learn about soil and winemaking influences on styles of wines. We’ll taste Gamay grape varieties and learn how to recognize them by evidence from the glass. And we’ll find out that not all Beaujolais are made with carbonic maceration.
Why the 3rd Thursday of November? You’re probably wondering what the big deal about this day is. Well, it’s a celebration of the end of harvest in Beaujolais and an opportunity to taste some delicious wines from top producers of the region. We know you’re excited to celebrate with us so join us for this fun and informative Masterclass.
6 PM arrival, 6:15 start.
$129.00
Thursday December 7, 2023 6 PM
SUPERB SPARKLING WINES FROM AROUND THE WORLD
with Peter Marks
We live in the best of times when it comes to enjoying sparkling wines made in the time-honored traditional method. Today, both Champagne and other regions from around the world offer such amazing quality and beautiful styles of bottle-fermented sparkling wines. Come as we reveal who is giving the French a run for their money and blind taste test Champagnes versus the world’s finest competitors.
6 PM arrival, 6:15 start.
What you need to know about Master Classes
- All tastings are sit-down lecture format with a definitive start time
- You will be led through a tasting of 6 to 8 wines and learn a lot
- All tastings will end at 8 PM
- Purchasing tickets ahead of time is recommended
