Wine Regions
The regions, laws and labels behind the wines you study and drink, written by the people who teach them.
66 articles · page 3 of 8
Finding the Hidden RhôneIf you’re anything like me (a carbon-based life-from consisting mostly of water who happens to have an insatiable infatuation with all th...
Costières de Nîmes: in the Gard, on the Rhône, Influenced by the SeaIt’s useful to think of Costières de Nîmes as a ‘betweener.’ This appellation in the south of France, situated in the Gard département, b...
Webinar: Learning in the Vineyard with Napa Winemaker Cathy CorisonCathy Corison is a name synonymous with exceptional winemaking, renowned for her role as the founder and winemaker of Corison Vineyards.
Webinar: The Volcanic Wines of SicilyThe wines produced in the shadow of Europe’s largest active volcano express one of the most interesting and inviting boutique terroirs in...
Think American Wine is All About Napa? Think AgainWith American wine, most people are aware of California, specifically Napa and Sonoma.
An Oregon AVA Flood of Epic ProportionsThousands of years ago, the Missoula Floods gave birth to what are now the diverse terroirs of the Pacific Northwest.
Remi Cohen of Domaine Carneros: Leading the Way to a Sparkling FutureWhat began as an American property that was founded by one of the great families of Champagne has turned into a benchmark estate in the e...
The New Women of ChampagneToday, more leading winemakers than ever are women. They talk to us about their barriers (or lack of) to entering a man’s world, their in...
Go deeper than the blog
Premier Crew™: the specialist course library, member tastings and study tools, in one membership
Bordeaux, Champagne, Rhône, Napa, Oregon, American Wine Expert, TasteCoach™ and more. Flashcards and practice questions from Level 1 to Diploma.
From $29.99 a month
See what’s included