Wine Regions
The regions, laws and labels behind the wines you study and drink, written by the people who teach them.
66 articles · page 2 of 8
Vino Nobile di Montepulciano— It’s Sangiovese from TuscanyOften confused with the grape of the same name, here’s what you need to know to understand what makes this historical wine unique.
Chateau Grand Traverse and the Wines of MichiganAgainst the odds, a trailblazing Michigan winemaker inspired a thriving industry in The Great Lakes State.
Crash Course in the Wines of AlsaceVirginie Boone, writer, reviewer, and longtime contributor to Wine Enthusiast, offers a short crash course in the wines of Alsace and som...
The Rising Impact of Washington State’s Wine SceneIf you’re unfamiliar with all that is happening in the world of wine in this pillar of the Pacific Northwest, now is the time to get educ...
10 Reasons to Visit HungaryWhile it may be a small country by territory, this amazing land of the Hungarians boasts Europe’s biggest synagogue, Europe’s largest med...
Sustainable Bordeaux on a Path to Total ParticipationIn 2022, the CIVB (Bordeaux Wine Council) announced 75% of the Bordeaux vineyard was under sustainable certification (up from 65% in 2019).
Modern Rioja Wine, Its Controlled Aging Requirements and Sub-RegionsSince 2017, the Rioja DOCa has revised some of its aging requirements, with a renewed focus on expressing terroir and raising the quality...
All Napa Cab Roads Lead to FayNathan Fay is the most important Napa Valley grape grower you’ve likely never heard of.
Food Pairings for Amber Wines From the Country of GeorgiaSkin-contact white wine, also known as orange wine, is all the rage, cropping up on wine lists and wine shop shelves worldwide.
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