Learn how to fully enjoy and buy France’s most opulent brandy - Cognac. This masterclass - an official region-supported event - will cover Cognac's history and the culture of Cognac around the world. Guests will grow to understand nuances in the production process, the aging categories, trends and the Cognac Crus. Come away from this Master Class with deep knowledge of this prized spirit, and a deeper appreciation for what is in the glass. This class is for both professionals and enthusiasts and is an excellent add-on to taking WSET Spirits Levels I and 2.
We will taste a selection of Cognacs that illustrate a variety of terroirs, styles, and aging categories of Cognac. Opulent small bites will illustrate pairing Cognac with food. Tastings include hard-to-find Cognacs, sourced directly from the region.
Included:
Tasting of ten Cognacs and Cognac-inspired cocktails
Pairing of Cognac with small bites
Map of Cognac and its production regions
Informational booklet about Cognac and cocktail recipes
Personalized Certificate of Cognac Training issued by the Bureau National Interprofessionnel du Cognac (BNIC) for professional accreditation and bragging rights
By the end of this class, students will:
Understand the History and Origins of Cognac
Comprehend the Production Process (Charente Stills)
Identify Cognac Classifications and Styles (VS, VSOP, XO) and Aging Requirements
Develop Tasting and Pairing Skills
Apply Knowledge in Practical Scenarios with Confidence

Instructor: Official Cognac Educator Irina Ponomarenko, Diploma WSET and Certified Sommelier
Please join us for a one-of-a-kind experience to elevate your Cognac intelligence.