
Liz Pirnat
Head WSET Spirits Instructor, DipWSET, Level 3 Spirits
Liz is our resident WSET Spirits expert and educator, awarded as our WSET Certified Educator for Spirits; holding the WSET Level 3 Spirits award certification as well as the Diploma in Wine & Spirits from the WSET. Liz’s spirits expertise includes numerous other certifications and awards including Executive Bourbon Steward from the Stave and Thief Society. Her journey into the spirited world of whiskey began during her studies for the WSET Diploma, leading her to the renowned Springbank Whisky School in Campbeltown, Scotland, an experience she cherishes as her most memorable whiskey adventure. Beyond her whiskey expertise, Liz is also a Master of Baijiu, Baijiu Apprentice, and holds the esteemed “T” Certification from the Consejo Regulador del Tequila. Currently, Liz leads as the head spirits instructor for Napa Valley Wine Academy, teaching WSET Spirits Level 1 and 2, guiding students with the same passion that first ignited her whiskey interest. Her educational influence extends beyond the world of spirits; she is also an active member of her local school’s Board of Education, demonstrating a commitment to learning in all its forms. Liz’s personal passions are as dynamic as her professional pursuits. An avid Peloton enthusiast, she finds joy in the fusion of fitness and technology. Moreover, her love for musical theater adds a creative and artistic dimension to her multifaceted personality.

Csilla Kato
D.W.S., A.I.W.S, Winemaker, Instructor
Csilla was born and raised in beautiful Budapest, Hungary, and was bitten by the wine bug during high school when she helped with regular tastings at her brother’s wine shop. After a short stint in law school, she changed her focus and spent five years earning her Masters degree in Fermentation Science and Post-Harvest Technologies. Right after graduation she had the opportunity to work and travel and landed a harvest in Sonoma, California. Csilla worked with Zinfandel, Cabernet, and Chardonnay while learning the process of winemaking first hand in the famed Ravenswood Winery. After her first harvest, she was hungry for more and went on to take part in harvests in Italy, Hungary, and New Zealand, as well as Napa. She has spent years working in winemaking labs analyzing the myriad of aspects that make wine great while also making great wines along the way. Since 2007 she has been with Beringer Vineyards, where she began as an Enologist and today is an Associate Winemaker with a few labels under her supervision. Tramping around vineyards, tasting fermentations at various stages and assembling final blends are some of her favorite parts of being a winemaker. Csilla also enjoys sharing her passion and knowledge about the wine industry with those who care to know. She holds her Level 4 Diploma with the prestigious Wine & Spirit Education Trust and relishes the opportunity to educate new students at Napa Valley Wine Academy. Married to an amazing brewer, who has taught her to appreciate great beers, she is a mother of two and spends most of her free time enjoying watching them grow.
Related Courses
and Classes
Wine Education Shouldn't Be.
Whether you’re looking to advance in your career with a WSET certification or just be more confident in the wine aisle, we offer the instruction and support you need to achieve your wine education goals. With Napa Valley Wine Academy, you can:

- Earn your WSET certification (Levels 1-4) from the world’s largest, most-awarded program provider
- Get the basics without the stress of certification in our Wine 101 or 201 courses
- Gain an edge in a certain wine region with one of our specialty certifications
- Learn hands-on in an immersive wine experience