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Course Catalog

218 products

    Our curriculum includes the globally recognized WSET certification programs, specialized regional courses, and immersive bootcamps ensuring comprehensive education in every aspect of the beverage industry with both online and in-person options available.

    218 products
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    Wine glasses arranged in a row, promoting Madeira with Nelson Caldo masterclass by Cossart Gordon and Miles Madeira Wine, featuring distinctive styles and grape varieties.

    Celebrating Rioja's 100th Anniversary | TAMPA - Epicurean Hotel | March 16, 2025 4-6 PM

    Celebrating 100 Years of Rioja Rioja is celebrating its 100th Anniversary as Spain’s first official wine region Denominaçion de Origén (D.O.) In the century since 1925, Rioja built its reputation on its heritage - Tempranillo blends, aging well for decades in American oak, from vineyards under the same family ownership for generations. Please join us for an extraordinary Master Class on Rioja, where we feature eight wines from Rioja’s storied Centenary bodegas. These vineyards and bodegas were founded in the late 1800’s by Rioja’s iconic names - Muga, Carlos Serres, R. Lopez de Heredia, Marquès de Murrieta. We will taste eight beautiful Rioja wines from these icons - in styles ranging from the new sparkling wine Espumoso de Rioja, to aromatic white wines, to the benchmark aged reds. We will explore the terroir of Rioja by comparing Reserva wines from different sub-regions. And we will revel in the beautiful Gran Reserva wines from older vintages. Napa Valley Wine Academy's very own Laura Tamayo, DipWSET will be your guide!
    $25.00

    Masterclass Roederer Estate with winemaker and VP of Production Arnaud Weyrich, June 10th, 6-8 PM

    Join us for an exclusive Roederer Estate Masterclass led by Arnaud Weyrich, Winemaker and Vice President of Production at Roederer Estate. Arnaud's journey with Maison Louis Roederer began in 1993 as an intern after earning his Master of Science in Viticulture and Enology from the prestigious Ecole Supérieure d’Oenologie in Montpellier. With a deep understanding of both viticulture and winemaking, Arnaud has honed his expertise over decades, blending tradition and innovation to craft exceptional sparkling wines. His career has taken him from California to Reims and back, overseeing all aspects of production while upholding the time-honored techniques of Champagne Louis Roederer. This masterclass offers a rare opportunity to gain insights into the artistry of sparkling wine production, Roederer Estate’s commitment to excellence, and Arnaud's unique perspective on the evolving wine industry. Don’t miss this chance to learn from one of the most respected figures in sparkling wine. Wine List: Roederer Estate Brut Roederer Estate Rose L’Ermitage 2019 L’Ermitage 2017 Roederer Estate Apple Alley 2020
    $129.00
    Wine glasses arranged in a row, promoting Madeira with Nelson Caldo masterclass by Cossart Gordon and Miles Madeira Wine, featuring distinctive styles and grape varieties.

    Champagne Day Masterclass with Monika Bielka-Vescovi DipWSET, 10.24.25

    Join us for an exclusive Champagne Day Masterclass led by Monika Bielka-Vescovi, DipWSET and Champagne Specialist! Whether you're a seasoned champagne enthusiast or just beginning your journey, this immersive experience will unravel the complexities of champagne, from single varietals to blends and nonvintage to vintage styles. Explore the emerging trends and evolving styles shaping the future of this iconic wine region. Savor legendary champagnes while engaging in dynamic discussions with fellow champagne lovers who share your passion. Gain the confidence to select and enjoy champagne for any occasion, and uncover creative ways to make every day feel like Champagne Day. ✨ Psst… we’ll be serving exquisite food bites perfectly paired with each pour! 6 PM arrival, 6:15 start.
    $129.00
    Wine glasses arranged in a row, promoting Madeira with Nelson Caldo masterclass by Cossart Gordon and Miles Madeira Wine, featuring distinctive styles and grape varieties.

    Sparkling Wine Masterclass with Zak Miller of Domaine Carneros, May 22nd 6-8 PM, $129

    Discover the artistry and precision behind sparkling wine production in this exclusive Masterclass led by Zak Miller, winemaker at Domaine Carneros. Through an in-depth exploration of the grape varieties used in sparkling wine, Zak will guide you through the intricate decisions that shape the diverse styles crafted at Domaine Carneros. From vineyard to glass, uncover the nuances of méthode traditionnelle, blending techniques, and aging choices that influence texture, complexity, and expression. Whether you're a seasoned wine enthusiast or an industry professional, this session promises a deep dive into the craftsmanship behind some of Napa Valley’s finest sparkling wines. Wine List: 2019 Ultra Brut 2020 Estate Brut 2018 Brut, Late Disgorged 2021 Estate Brut Rosé 2017 Le Rêve Blanc de Blancs 6 PM arrival, 6:15 start.
    $129.00
    Wine glasses arranged in a row, promoting Madeira with Nelson Caldo masterclass by Cossart Gordon and Miles Madeira Wine, featuring distinctive styles and grape varieties.

    Cabernet Sauvignon Masterclass with Csilla Kato DipWSET, December 4th 6-8 PM, $129

    Join Csilla Kato, DipWSET, on an immersive journey to explore the world’s most widely planted red grape variety—Cabernet Sauvignon. In this exclusive Masterclass, you’ll: Taste iconic Cabernet Sauvignon wines from renowned regions across the globe. Discover how terroir, climate, and winemaking techniques shape the distinct styles of this noble variety. Learn what makes the ideal growing conditions for Cabernet Sauvignon to thrive. With years of hands-on experience producing Cabernet Sauvignon in Napa Valley, Csilla brings invaluable insights from vineyard to bottle. Whether you're a wine professional or an enthusiast, this Masterclass is a unique opportunity to deepen your knowledge and refine your palate with expert guidance. Reserve your spot today! Arrive at 6pm for a 6:15 Start!
    $129.00

    Course Transfer Fee

    Transfer requests must be made at least 14 business days before the instructor-led online course start date and at least 60 business days before the in-person course or class start date
    $50.00