Saturday, July 31, 2021
11:00 am – 12:00 noon pacific
Join us for our FREE webinar on July 31st at 11 AM Pacific!Join a conversation with Peter Vinding-Diers, one of the most influential winemakers and consultants in the world. His discoveries over a 60-plus-year career have literally changed the course of winemaking, from the use of wild yeasts to dry ice. He sits down with NVWA VP of Education, Peter Marks, MW to discuss his new book (Viking in the Vineyard) and his exploits as one of the first ‘Flying Winemakers.’
Register below and we will see you on the webinar!
- Registration for Webinar with wine kits closes July 23rd.
About the Vindings-Diers Wine Kit
The wine kit for this webinar includes:
(all 2 ounce samples)
2019 Vinding Montecarrubo Cuvée Suzanne
2017 Vinding Montecarrubo Vignolo
2019 Vinding Montecarrubo Vigna Grande
Last day to order is July 23rd. Don’t wait!
About the Book
A Danish aristocrat, a war correspondent, a roving winemaker. Peter Vinding-Diers’ new autobiography details how a trip to South Africa in his early 20s became a catalyst for his life’s work as an innovator in the wine world.
He first captured the world’s attention in the 1980s, challenging wine academia in Bordeaux by championing wild yeasts. He then ventured to Bulgaria, Brazil, Spain, Chile and Hungary, earning the title ‘Flying Winemaker’ (he was one of the first). Shifting from wine consultant to winemaker, he has often leaned on his Viking ancestry to defy dogma — most recently taming his Montecarrubo vineyards to produce some of Italy’s finest Syrah.