In Episode 10 of our ongoing podcast series, The Stories Behind Wine, we speak to Stu Smith of Smith-Madrone Winery. Stu is a winemaker, a man of science and a passionate skeptic on many topics in the wine business. We cover a wide range of issues from biodynamics, Napa’s Controversial measure C, why he thinks its stupid to try and make a 100 point wine, what it was like in Napa Valley in the early days for the 2nd boom as well as his thoughts on what the future holds for Napa Valley.

Charles Smith, Stu Smith, Sam Smith

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Christian Oggenfuss

Christian Oggenfuss

Christian Oggenfuss, the founder and Chief Executive Officer of Napa Valley Wine Academy, is a passionate wine industry spokesman and educator. He holds the dipWSET, the highest certification from the London-based Wine & Spirit Education Trust, and is an Associate Member of the Institute of Wine & Spirits. Christian also holds the French Wine Scholar (FWS), the Italian Wine Professional (IWP), and the American Wine Expert (AWE) certification. He is also one of only 64 Bourgogne Wine Ambassadors in the world.

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