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Author: Tim Hanni

About The Author

Tim Hanni is an internationally renowned ‘flavor maven.’ A professionally-trained chef, he is one of the first two resident Americans to successfully complete the examination and earn the title Master of Wine. He is a Certified Wine Educator accredited by the Society of Wine Educators. He has been involved with wine- and food-related businesses, education and research for over thirty-five years. Hanni has a unique perspective on food and wine, providing a modern and innovative approach to the subject.

Hanni has developed a new online course called The Business of Wine, which explores costs, operations, distribution and point-of-sale considerations and gives provides a competitive advantage to anyone looking for career or business opportunity in the wine industry.

The online format makes this course perfect for international participants interested in exporting wines to the U.S. and/or needing a firm understanding of how the U.S. wine business works. See the full press release here on